Parizvino, chikamu chimwe muzvitatu chenzvimbo dzekuredza dzemugungwa pasi rose dzakabatiswa zvakanyanya, uye nzvimbo dzekuredza dzemugungwa dzasara dzasvika pakukwana kwekubata hove. Kukura nekukurumidza kwevanhu, shanduko yemamiriro ekunze, uye kusvibiswa kwezvakatipoteredza zvakaunza kumanikidzwa kukuru kune hove dzemusango. Kugadzirwa kwakasimba uye kuwanikwa kwakasimba kwezvimwe zvinotsiva zvirimwa zve microalgae zvave sarudzo inofarirwa nemakambani ari kutsvaga kuchengetedzeka uye kuchena. Omega-3 fatty acids ndeimwe yezvinovaka muviri zvinozivikanwa zvikuru, uye mabhenefiti azvo pamwoyo, kukura kweuropi, uye hutano hwekuona zvakadzidzwa zvakanyanya. Asi vatengi vazhinji pasi rese havasviki pakudya kunokurudzirwa kwezuva nezuva kweOmega-3 fatty acids (500mg/zuva).

Nekuwedzera kuri kuita kudiwa kweOmega-3 fatty acids, mafuta eOmega series algal DHA anobva kuProtoga haangogumiri pakugutsa zvinodiwa nemuviri wemunhu zvezuva nezuva, asiwo anotarisa kupesana kuripo pakati pezvinodiwa zvehutano hwevanhu nekushomeka kwezviwanikwa zvePasi kuburikidza nenzira dzekugadzira dzinogara kwenguva refu.