Protoga® Microalgae Milk
-
Protoga® Microalgae Milk
The World’s First Commercially Produced Microalga Milk
Protoga® Microalgae Milk is made of Chlorella pyrenoidosa (YYAM019) as the algal species, using advanced fermentation, separation, cell wall breaking, enzymatic hydrolysis, mixing and other processes to produce a microalgae plant dairy product rich in protein, lutein, zeaxanthin and other nutrients.
This product uses patented microalgae strains to eliminate the fishy smell and dark green color of common Chlorella pyrenoidosa, and has an acceptable taste and aroma.
This product has been patented for cell wall breaking enzymatic hydrolysis technology, with very good dispersibility and liquid milk quality.
Appearance: This product is a yellow liquid, no impurities, a small amount of solid precipitated after long-term storage.
Colour: Yellow.
Taste and smell: It has the characteristic odor of Chlorella pyrenoidosa, and no strange odor.
-
Protoga® Microalgae protein
Protoga® microalgae protein is a high-protein chlorella vulgaris cultivated by Yuan Yu Bio through multiple screenings. Utilizing exclusive heterotrophic fermentation technology and unique processing techniques, it creates a microalgae protein product with innovative and applicable color, flavor, and nutritional value.
Microalgae protein is an entirely new source of protein, extracted from Chlorella pyrenoidosa, a high-quality plant-based protein. It is a complete, natural, and very healthy source of protein, rich in amino acids and trace elements that provide the body with essential nutrients. Compared to traditional sources of protein, microalgae protein is cholesterol-free, lactose-free, gluten-free, and naturally non-GMO, making it a great choice for vegetarians and those who have specific health requirements.
-
Protoga® Microalgae Milk Powder
The World’s First Commercially Produced Microalga Milk
Protoga® Microalgae Milk Powder is made of Chlorella pyrenoidosa (YYAM019) as the algal species, using advanced fermentation, separation, cell wall breaking, enzymatic hydrolysis, mixing and dry to produce a microalgae plant dairy powder rich in protein, lutein, zeaxanthin and other nutrients.
This product has been patented for cell wall breaking enzymatic hydrolysis technology, with very good dispersibility and plant milk quality.
Appearance: This product is a yellow powder, no impurities.
Colour: Yellow.
Taste and smell: It has the characteristic odor of Chlorella pyrenoidosa, and no strange odor.
-
Protoga® Chlorella powder
Protoga® Chlorella powder is a novel microalgae dietary nutritional food ingredient launched by Protoga Biotech. It is produced through precise fermentation and spray drying from three types of Chlorella strains: green, yellow, and white.
Protoga® Chlorella powder provides a rich and balanced array of natural nutrients, including high-quality protein composed of 18 amino acids, vitamins, minerals, folic acid, and the active growth factor C.G.F. (Chlorella Growth Factor). Chlorella powder is the organism with the highest production of alkaline substances, known as the “King of Alkalinity,” capable of rapidly altering the acidic constitution of the human body. The unique component C.G.F. in Chlorella powder, also known as a plant hormone, is the core active substance for health preservation, anti-aging, and quick physical recovery, enhancing the immune function of the human body.